In this episode of Grand Voyager, Lilly Douse explores the contrasts of Sri Lanka, starting at the ancient Yatagala Raja Maha Viharaya temple, then visiting Galle Fort and meeting local business owner Emily. She experiences jewelry making, surfing lessons with Fairooze, and authentic cuisine at Mom’s Kitchen. The adventure continues in the highlands of Ella with an ATV ride led by Jegan and concludes with tea picking at Halpewatte Tea Factory.