Starbucks reported better-than-expected sales in its fiscal first quarter, with revenue flat at $9.4 billion. CEO Brian Niccol highlighted customer-focused changes, including eliminating extra charges for non-dairy milk and simplifying the menu. The company plans to cut food and beverage offerings by 30% and add digital menus to improve service. Despite a 4% decline in same-store sales, customers are spending more per visit. Niccol is also reshaping corporate staff and exploring growth strategies in China. Teljes cikk (Euronews.com)